Sabbaki Payasa(Sabudana Kheer)
Sabudana Payasa
$4.00
15 in stock
Free Pickup
We offer free pickup at five different Sydney locations.
Best Quality
We never compromise on Quality. The best quality is guaranteed to our customers
Sabakki Payasa is also known as Javarasi Payasa or Sabudana Kheer in Northern parts of India. It is made from tapioca pearls or sago which was imported to India in the 1940s from South East Asia. The first ever Sabakki or Sabudana units were set up in Salem in Tamil Nadu. Although a relatively new addition to Indian cuisine, Sabakki has became an important part of our culture. Sabakki Payasa, in particular, is a festive favourite. It is a source of instant energy as it primarily contains starch and carbohydrates, making it a staple during fasting. This payasa is like none other because of the unique texture of Sabakki which is chewy and soft, contrasting the creamy reduced milk to perfection.
| Weight | 250 g |
|---|
1. Shipping & Delivery
Australia wide Delivery
We can deliver your desired products to you using one of our external delivery partners, if you agree to pay the shipping charges at actuals that includes local or interstate. We are based in Sydney so anything ordered in & around Sydney will apply local delivery charges .Please contact us to receive a quote before placing your order.
Note: Post/Courier services may or may not operate on weekends and public holidays
2. Pickup orders
If you have chosen to collect your order in person from one of our locations, then you will receive the address of our location in your order confirmation. Please allow up to one business day to prepare your order
For more details, Please check our Shipping Policy.
